a•dieu-glu

gluten-free

Products

At Adieu-glu, we are dedicated to providing you the absolute best quality ingredients and taste in gluten-free artisan breads and pastries.  You can count on our breads being free from gums, soy, refined sugars and preservatives.  We insist on using non-GMO and organic ingredients when available, and provide you with bread you can trust to be safe for the celiac community without sacrificing taste.  We provide a cross contamination-free zone.

We bake with gluten-free, wild sourdough starter in our artisan loaves that even our gluten consuming customers find superior in taste and quality.

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We offer healthful indulgences for your custom orders for any immune deficiency and allergen diets such as dairy, sugar, egg, and nut-free, keto, paleo, vegan, and ALWAYS gluten-free  As it should be!

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We are passionate about our gluten-free baking!  

Our Story