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Made with organic, simple ingredients.  Dairy-Free with a maple glaze and walnut topping.

 

Ingredients: Gluten-Free Flour Blend (organic white rice flour, organic brown rice flour, organic sorghum flour, organic tapioca flour, organic potato starch, psyllium), organic rainbow carrots, organic apple sauce (organic apples), pasture raised organic eggs, organic cane sugar, organic coconut oil, organic coconut sugar, organic almond flour, pure vanilla extract (water, alcohol (35%) organic vanilla bean extractives) baking soda, baking powder, sea salt, cinnamon, ground ginger, nutmeg, cloves.

Gluten-Free CARROT CAKE muffin

$6.00Price
Excluding Sales Tax
Quantity
  • nuts (almond) coconut, eggs

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We are a dedicated Gluten-Free bakery guaranteed to not have any cross-contamination in our products since our chef has Celiac disease herself. 

1942 1st ave s, st petersburg, fl 33712

727 202 0188

©2021 by adieu-glu

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